The lunch will always include:

• Cheese Enchiladas with Our Kitchen Southwest Chile Sauce
• Spanish Rice and Beans
• Tossed Green Salad
• Fresh Seasonal Fruit
• Chips and Salsa
• Chef's Choice of 2 Entrees
• Dessert
• Coffee, Iced Tea, Lemonade or Sodas

Lunch is served Wednesday through Friday from 11:00-2:00 pm. Private Parties are also available Monday and Tuesday with a 50 guest minimum
***Private rooms are available and include linens, napkins and floral centerpieces on each table, all for $12.37 per person plus 20% service charge and 7.75% sales tax ($16.00 inclusive price) ***

With 70 guests or more, you will have your own buffet or You may purchase your own buffet for $70.00 ++ with 50 - 69 guests. A $200.00 non-refundable booking fee is required to reserve the date. If a cash bar for mixed drinks is required, there is a $100 bartender fee.